Hello dear
Welcome To Byung Chun Soondae
Byung Chun Soondae is a beloved Korean eatery located in Flushing, NY, renowned for its authentic and flavorful dishes. Open 24/7, it caters to night owls and early risers alike, offering a robust breakfast menu that includes unique specials like the popular bean sprout soup. Patrons rave about the delicious soondae guk and pork bone hangover stew, showcasing the restaurant's commitment to genuine Korean flavors. The welcoming atmosphere and attentive staff amplify the dining experience, making it a must-visit for anyone craving authentic Korean cuisine in Queens. With its diverse offerings and consistent quality, Byung Chun Soondae stands out in the vibrant local food scene.
About
Byung Chun Soondae
Welcome to Byung Chun Soondae, a hidden gem nestled in the heart of Flushing, NY. Renowned for its authentic Korean cuisine, this vibrant eatery is open 24/7, making it a go-to spot for both late-night cravings and early breakfasts. Located at 15603 Northern Blvd, Byung Chun Soondae offers a culinary journey that immerses you in the flavors and traditions of Korea.
At Byung Chun Soondae, the menu showcases an array of traditional dishes that celebrate the essence of Korean cooking. Here are some highlights:
- Soondae Guk: A savory blood sausage stew that's a must-try for enthusiasts of Korean comfort food.
- Pork Bone Hangover Stew: Known for its rich flavors, this hearty dish is perfect for remedying those late nights.
- Stir-Fried Webfoot Octopus: For those seeking adventure on their plate, this dish comes alive with bursts of flavors.
- Breakfast Special: Featuring delectable options like Bean Sprouts Soup with Kimchi, perfect for starting your day right.
- Korean Style Oyster Pancake: A delightful blend of textures and flavors that brings a taste of the sea to your dining experience.
Customers rave about the authenticity and quality of the dishes. Many describe it as one of the best spots for Korean food in Queens. As noted by reviewer Hobin Yang, this establishment's offerings overshadow many comparable joints in Manhattan's Koreatown. The consistent quality of the food at Byung Chun Soondae has earned it a loyal following and a reputation for excellence.
The atmosphere is welcoming, often filled with friendly faces and the comforting smells of Korean cuisine. As Emily C highlighted, the establishment also makes a noteworthy effort to serve unique banchan (side dishes) that tantalize the taste buds. The option for brown and purple rice adds a healthy twist to the hearty meals, appealing to various dietary preferences.
Feeling adventurous? Dive into their Pork Wrap with Pork Belly, a dish that embodies indulgence, or opt for Hangover Soup to revive your senses. The menu is diverse, promising a new experience on each visit. Whether you're stopping by for a quick bite or a full sit-down meal with friends, Byung Chun Soondae delivers on all fronts.
In conclusion, Byung Chun Soondae stands out in the ever-growing culinary landscape of Flushing. With an extensive menu, generous portions, and a commitment to quality, it deserves a spot on your go-to list for Korean dining. Visit them today at +1 718-460-1044 to experience the flavors of Korea, no matter the hour!
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“ One of the rare Korean joints that’s open 24/7. Plus 10 breakfasts!!! A must go !! ”
“ The trend of goated asian restaurants having only a 3.5 rating strikes again. This is one of my favorite spots for legit korean food, if this place opened in manhattan k-town it would put 80% of the mediocre joints on that filthy street out of business. I can eat this everyday ong ”
“ Love this spot. Been coming for years. Has some of the BEST KOREAN DISHES in Queens and, dare I say, in NY. The staff can be very distracted at times but will get you what you need when requested. Recommend dishes: - Soondae guk (blood sausage stew) - pork bone hangover stew - grilled Mackerel www ”
“ Absolutely genuine korean food especially soup are fantastic.. Morning menu is 9.99!! ”
“ I stopped by while in NY with some friends and the food was amazing. We missed breakfast by a few minutes which I was sad about but we caught lunch and I’m so glad that we did. I honestly had a hard time letting the food cool down enough to eat. I got some kind of beef stew and it was very flavorful. The meat tasted like it was marinated, it picked up whatever it was soaked in very well. The banchan was fresh and delicious. We ate them all by themselves before the food even arrived. The staff was nice and patient. There was an odor that I didn’t like and it did upset my stomach. I think it might have been coming from outside though. Honestly the best Korean food I’ve had. I’ll definitely come back during another visit. ”